The Food Law and Regulatory Affairs Specialisation is a programme within the MSc Food Safety at Wageningen University and Research, The Netherlands. The programme offers a unique approach to food law as it combines both technical and legal knowledge to advance students’ careers and contributions to the future casting legal changes in food systems. Students of a variety of backgrounds are welcome, including students with law, social and natural science backgrounds. Courses include EU and International Food Law, Comparative Food Law, Regulation and Legal Transformation of Food Systems, and many more! The unique combination of technical and legal knowledge provides our students with a set of skills that makes them competitive in today’s job market. Our graduates take a variety of career paths, including consultancy, governmental organizations (such as the EU, WHO, and FAO), food inspection services, law firms, and academia.
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